Rescuing the Unsalvageable: Can You Save Lumpy Custard?
Custard, a classic dessert component, is a staple in many professional and home kitchens. Its smooth, creamy texture is a delight to the palate, but what happens when things go awry, and you’re left with a lumpy, unappetizing mess? Can you save lumpy custard, or is it doomed to be discarded? In this article, we’ll … Read more