Katz’s Delicatessen, a New York institution since 1888, has been a staple of the city’s culinary scene for over 130 years. This iconic deli, located on the Lower East Side of Manhattan, has been serving up classic Jewish deli fare to generations of New Yorkers and visitors alike. But have you ever wondered who owns this beloved institution? In this article, we’ll delve into the history of Katz’s Deli and explore the ownership behind this New York landmark.
A Brief History of Katz’s Deli
Katz’s Delicatessen was founded in 1888 by the Iceland brothers, who immigrated to the United States from Iceland. The deli quickly became a popular gathering place for the local Jewish community, serving up traditional dishes like pastrami sandwiches, knishes, and matzo ball soup. Over the years, Katz’s has remained a family-owned business, with various members of the Iceland family involved in its operation.
In the early 20th century, Katz’s Deli became a hub for the city’s Jewish community, with many notable figures, including politicians, artists, and writers, frequenting the deli. The deli’s popularity continued to grow, and by the mid-20th century, Katz’s had become a beloved New York institution.
The Current Ownership of Katz’s Deli
So, who owns Katz’s Deli today? The answer lies with the current owner, Jake Dell. Dell, a member of the Iceland family, has been involved with the deli since the 1980s. He took over as owner in 2009, following the death of his father, Alan Dell.
Under Jake Dell’s ownership, Katz’s Deli has continued to thrive, with the deli undergoing a major renovation in 2013. The renovation aimed to preserve the deli’s classic charm while also updating its facilities to meet the demands of modern diners.
Preserving the Legacy of Katz’s Deli
Jake Dell has been instrumental in preserving the legacy of Katz’s Deli, ensuring that the deli remains true to its roots while also appealing to a new generation of diners. Dell has achieved this by maintaining the deli’s traditional menu items while also introducing new dishes and specials.
In addition to its food, Katz’s Deli is also famous for its nostalgic atmosphere, which has been preserved through the years. The deli’s classic decor, including its iconic neon sign and wooden booths, has been maintained, providing diners with a unique and authentic dining experience.
The Challenges of Owning a New York Institution
Owning a New York institution like Katz’s Deli comes with its challenges. Jake Dell has faced numerous obstacles, including rising costs, increased competition, and the need to balance tradition with innovation.
One of the biggest challenges facing Katz’s Deli is the rising cost of doing business in New York City. With increasing rents, labor costs, and food prices, it can be difficult for small businesses like Katz’s to remain profitable.
Despite these challenges, Jake Dell remains committed to preserving the legacy of Katz’s Deli. By focusing on quality, tradition, and community, Dell has been able to maintain the deli’s reputation as a beloved New York institution.
The Importance of Community
Community has always been at the heart of Katz’s Deli. From its early days as a gathering place for the local Jewish community to its current status as a beloved New York institution, Katz’s has always been a place where people come together to share meals and make memories.
Jake Dell recognizes the importance of community and has made it a priority to engage with the local community. The deli regularly hosts events and fundraisers, supporting local charities and organizations.
Supporting Local Suppliers
In addition to its commitment to community, Katz’s Deli is also dedicated to supporting local suppliers. The deli sources many of its ingredients from local farms and suppliers, ensuring that its menu items are not only delicious but also sustainable.
By supporting local suppliers, Katz’s Deli is able to reduce its carbon footprint while also contributing to the local economy. This commitment to sustainability is just one of the ways in which Katz’s Deli is working to preserve its legacy for future generations.
The Future of Katz’s Deli
As Katz’s Deli looks to the future, Jake Dell is committed to preserving the deli’s legacy while also embracing innovation. The deli is currently exploring new ways to engage with its customers, including online ordering and delivery.
In addition to its online presence, Katz’s Deli is also expanding its catering services, offering its classic menu items to events and parties throughout the city.
Conclusion
Katz’s Delicatessen is a true New York institution, with a rich history and a commitment to tradition. Under the ownership of Jake Dell, the deli continues to thrive, serving up classic Jewish deli fare to generations of New Yorkers and visitors alike.
As we look to the future, it’s clear that Katz’s Deli will remain a beloved part of New York’s culinary scene. With its commitment to community, sustainability, and tradition, Katz’s Deli is a true gem of the city, and its legacy will continue to be preserved for years to come.
| Year | Event |
|---|---|
| 1888 | Katz’s Delicatessen is founded by the Iceland brothers. |
| 2009 | Jake Dell takes over as owner of Katz’s Deli. |
| 2013 | Katz’s Deli undergoes a major renovation. |
In conclusion, Katz’s Deli is a true New York institution, with a rich history and a commitment to tradition. Under the ownership of Jake Dell, the deli continues to thrive, serving up classic Jewish deli fare to generations of New Yorkers and visitors alike.
Who are the current owners of Katz’s Deli in New York?
The current owners of Katz’s Deli in New York are the Dell family, along with their partners, who have been running the deli since 2009. The Dell family has been involved with Katz’s Deli for over 30 years, with Jake Dell, the grandson of the previous owner, taking over as the third-generation owner. The family has worked hard to maintain the deli’s traditional charm and recipes while also introducing new menu items and renovations to keep the business thriving.
Under the Dell family’s ownership, Katz’s Deli has continued to be a beloved institution in New York City, attracting visitors from all over the world. The deli has also been featured in numerous films and television shows, including “When Harry Met Sally” and “Seinfeld.” The Dell family’s commitment to preserving the deli’s history and traditions has helped to ensure its continued success and popularity.
How long has Katz’s Deli been in operation?
Katz’s Deli has been in operation since 1888, making it one of the oldest delis in New York City. The deli was founded by the Iceland brothers, who immigrated to the United States from Iceland and opened a small deli on the Lower East Side. Over the years, the deli has changed ownership several times, but it has always maintained its traditional charm and commitment to serving high-quality food.
Throughout its long history, Katz’s Deli has been a staple of the New York City food scene, attracting visitors from all over the world. The deli has been featured in numerous films and television shows, and it has been the subject of several books and articles. Despite the many changes that have taken place in the city over the years, Katz’s Deli remains a beloved institution and a must-visit destination for anyone interested in experiencing the best of New York City’s culinary heritage.
What is the most famous dish served at Katz’s Deli?
The most famous dish served at Katz’s Deli is undoubtedly the pastrami sandwich. Katz’s Deli has been serving pastrami sandwiches since the early 20th century, and they have become a staple of the deli’s menu. The pastrami is cured in-house and served on rye bread with mustard, making it a classic New York City dish.
Katz’s Deli’s pastrami sandwiches have been featured in numerous films and television shows, including “When Harry Met Sally,” in which the characters played by Billy Crystal and Meg Ryan share a famous kiss over a pastrami sandwich. The deli’s pastrami sandwiches have also been praised by food critics and celebrities, who rave about the tender, flavorful meat and the classic New York City atmosphere in which it is served.
Has Katz’s Deli ever been renovated or expanded?
Yes, Katz’s Deli has undergone several renovations and expansions over the years. In 2009, the deli underwent a major renovation, which included the installation of new kitchen equipment and the expansion of the dining area. The renovation helped to modernize the deli while still maintaining its traditional charm.
In addition to the 2009 renovation, Katz’s Deli has also expanded its operations to include a catering service and a wholesale business. The deli now offers catering services for events and parties, and it also sells its products to restaurants and grocery stores throughout the city. Despite these changes, Katz’s Deli remains committed to serving high-quality, traditional food in a classic New York City atmosphere.
Is Katz’s Deli still family-owned and operated?
Yes, Katz’s Deli is still family-owned and operated. The Dell family, who have been involved with the deli for over 30 years, took over as the third-generation owners in 2009. Jake Dell, the grandson of the previous owner, is the current owner and operator of the deli, and he is committed to maintaining the deli’s traditional charm and recipes.
Under the Dell family’s ownership, Katz’s Deli has continued to thrive, attracting visitors from all over the world. The family’s commitment to preserving the deli’s history and traditions has helped to ensure its continued success and popularity. Despite the many changes that have taken place in the city over the years, Katz’s Deli remains a beloved institution and a must-visit destination for anyone interested in experiencing the best of New York City’s culinary heritage.
Can I buy Katz’s Deli products online or in stores?
Yes, Katz’s Deli products are available for purchase online and in stores. The deli offers a variety of products, including its famous pastrami, corned beef, and knishes, which can be shipped directly to customers throughout the United States. Katz’s Deli products are also available in many grocery stores and specialty food shops throughout the city.
In addition to its online store and wholesale business, Katz’s Deli also offers a variety of gift items, including t-shirts, hats, and aprons. These items make great souvenirs for visitors to the deli and are also available for purchase online. Whether you’re looking for a taste of Katz’s Deli’s famous pastrami or a unique gift item, the deli’s online store and wholesale business have something for everyone.
Has Katz’s Deli been recognized for its contributions to New York City’s culinary heritage?
Yes, Katz’s Deli has been recognized for its contributions to New York City’s culinary heritage. The deli has been awarded numerous accolades, including a James Beard America’s Classics award, which recognizes regional restaurants that are “treasured for their quality food, local character, and lasting appeal.” Katz’s Deli has also been featured in numerous publications, including The New York Times and New York Magazine.
In addition to these accolades, Katz’s Deli has also been recognized by the City of New York for its contributions to the city’s culinary heritage. In 2013, the deli was awarded a proclamation by the New York City Council, which recognized its importance as a cultural and culinary institution. These recognitions are a testament to Katz’s Deli’s enduring popularity and its importance as a part of New York City’s culinary heritage.