Philadelphia, the City of Brotherly Love, is renowned for its rich history, vibrant culture, and mouth-watering cuisine. Among the city’s most iconic culinary delights is the Philly cheesesteak, a delectable sandwich that has been satisfying locals and visitors alike for decades. While tourists often flock to popular spots like Pat’s King of Steaks and Geno’s Steaks, locals know that the best Philly cheesesteaks can be found in lesser-known eateries throughout the city. In this article, we’ll delve into the world of authentic Philly cheesesteaks and explore where locals go to indulge in this beloved dish.
A Brief History of the Philly Cheesesteak
Before we dive into the local favorites, it’s essential to understand the origins of the Philly cheesesteak. The story goes that in the 1930s, a South Philadelphia hot dog vendor named Pat Olivieri began serving thinly sliced steak on a hoagie roll to hungry taxi cab drivers. One day, a customer asked Olivieri to add some cheese to the sandwich, and the Philly cheesesteak was born. Olivieri’s hot dog stand eventually evolved into Pat’s King of Steaks, which remains a popular destination for cheesesteak enthusiasts to this day.
The Anatomy of a Classic Philly Cheesesteak
So, what makes a Philly cheesesteak truly authentic? Here are the essential components:
- Thinly sliced ribeye or top round steak
- Sautéed with onions and bell peppers
- Melted cheese (Cheez Whiz, provolone, or white American)
- Served on a crusty Amoroso roll
Local Favorites: Where to Find the Best Philly Cheesesteaks
While Pat’s and Geno’s are iconic spots, locals know that the best cheesesteaks can be found in smaller, family-owned eateries throughout the city. Here are a few local favorites:
Steve’s Prince of Steaks
With multiple locations throughout Philadelphia, Steve’s Prince of Steaks is a local institution. This family-owned business has been serving up top-notch cheesesteaks since 1980. Steve’s uses only the freshest ingredients, including tender steak and melted cheese on a soft Amoroso roll.
Insider Tip:
Try the “Whiz Wit” – a classic Philly cheesesteak with Cheez Whiz and onions.
Dalessandro’s Steaks
Located in the Roxborough neighborhood, Dalessandro’s Steaks has been a local favorite since 1960. This no-frills eatery serves up mouth-watering cheesesteaks with tender steak, crispy onions, and melted cheese on a crusty roll.
Insider Tip:
Order the “Provolone Without” – a cheesesteak with provolone cheese and no onions.
John’s Roast Pork
This South Philadelphia eatery has been around since 1930, making it one of the oldest cheesesteak joints in the city. John’s Roast Pork serves up tender, slow-roasted pork and delicious cheesesteaks with a side of their famous broccoli rabe.
Insider Tip:
Try the “Pork and Steak Combo” – a mouth-watering combination of slow-roasted pork and cheesesteak.
Other Notable Mentions
While Steve’s, Dalessandro’s, and John’s are local favorites, there are several other notable cheesesteak joints throughout the city. Here are a few more:
- Shank’s Original: A South Philadelphia institution since 1962, Shank’s serves up classic cheesesteaks with a side of their famous tomato pies.
- Jim’s Steaks: Located in South Philadelphia, Jim’s has been a local favorite since 1939. Try the “Whiz Wit” or the “Provolone Without” for a classic Philly cheesesteak experience.
- McGillin’s Olde Ale House: This historic pub in Center City serves up delicious cheesesteaks with a side of their famous ale.
Conclusion
When it comes to finding the best Philly cheesesteaks, locals know that the authentic experience can be found in smaller, family-owned eateries throughout the city. From Steve’s Prince of Steaks to Dalessandro’s Steaks, John’s Roast Pork, and other notable mentions, there’s no shortage of delicious cheesesteaks to try. So, next time you’re in Philadelphia, skip the tourist traps and head to one of these local favorites for a truly authentic Philly cheesesteak experience.
Getting Around Philadelphia
Philadelphia is a walkable city, and many of the cheesesteak joints mentioned in this article are within walking distance of each other. However, if you prefer to use public transportation, the city has an extensive network of buses, trolleys, and subways. You can use the SEPTA website to plan your route.
Table: Philly Cheesesteak Joints and Their Locations
| Cheesesteak Joint | Location |
|---|---|
| Steve’s Prince of Steaks | Multiple locations throughout Philadelphia |
| Dalessandro’s Steaks | 6010 Ridge Ave, Philadelphia, PA 19128 |
| John’s Roast Pork | 14 E Snyder Ave, Philadelphia, PA 19148 |
| Shank’s Original | 120 S 15th St, Philadelphia, PA 19102 |
| Jim’s Steaks | 400 South St, Philadelphia, PA 19147 |
| McGillin’s Olde Ale House | 1310 Drury St, Philadelphia, PA 19107 |
Final Thoughts
The Philly cheesesteak is a culinary icon that has been satisfying locals and visitors alike for decades. While tourists often flock to popular spots, locals know that the best cheesesteaks can be found in smaller, family-owned eateries throughout the city. By exploring the local favorites mentioned in this article, you’ll be able to experience the authentic Philly cheesesteak experience that has made this dish a beloved staple of the city’s cuisine.
What is a traditional Philly cheesesteak?
A traditional Philly cheesesteak is a sandwich made with thinly sliced beefsteak, typically ribeye or top round, and melted cheese, usually Cheez Whiz or provolone. The steak is sautéed with onions and bell peppers, and served on a crusty Amoroso roll. The combination of flavors and textures creates a unique and iconic taste experience that is quintessentially Philadelphian.
The traditional Philly cheesesteak is often associated with the city’s street food culture, and is typically served at casual eateries and food trucks. Locals often have strong opinions about what constitutes an authentic Philly cheesesteak, and some may argue that certain variations, such as using different types of cheese or adding non-traditional toppings, are not true to the original.
Where can I find the best Philly cheesesteaks in Philadelphia?
Some of the best Philly cheesesteaks can be found at local eateries and restaurants throughout the city. Pat’s King of Steaks and Geno’s Steaks, located across from each other in South Philadelphia, are two of the most famous and iconic spots. Other popular options include Jim’s Steaks, Steve’s Prince of Steaks, and Dalessandro’s Steaks.
These eateries offer a range of options, from classic cheesesteaks to variations with different toppings and cheeses. Locals often have their own favorite spots, and may recommend trying different places to find the one that suits your taste. Be prepared for a lively atmosphere and a potentially long line, especially at the more popular spots.
What is the difference between Pat’s and Geno’s?
Pat’s King of Steaks and Geno’s Steaks are two of the most famous Philly cheesesteak joints in the city, and are located directly across from each other in South Philadelphia. While both spots serve classic Philly cheesesteaks, there are some differences between the two. Pat’s is often credited with inventing the Philly cheesesteak, and has been serving them since 1930.
Geno’s, on the other hand, was opened in 1966 by Joey Vento, a former employee of Pat’s. Geno’s is known for its bright lights and flashy decor, and is often seen as the more touristy of the two spots. Pat’s, on the other hand, has a more laid-back atmosphere and is often preferred by locals. Ultimately, the choice between Pat’s and Geno’s comes down to personal preference.
Can I customize my Philly cheesesteak?
While traditional Philly cheesesteaks are made with thinly sliced beefsteak, melted cheese, and sautéed onions and bell peppers, many eateries offer customization options. Some popular variations include adding different types of cheese, such as provolone or American, or adding non-traditional toppings, such as mushrooms or bacon.
However, be aware that some locals may view certain customizations as non-traditional or even sacrilegious. For example, ordering a cheesesteak with ketchup or mayonnaise may raise some eyebrows. If you’re looking to try a unique variation, it’s best to ask your server or the chef for recommendations.
Are Philly cheesesteaks expensive?
Philly cheesesteaks can range in price, depending on the location and the type of establishment. At casual eateries and food trucks, you can often find a classic cheesesteak for around $10-$15. At more upscale restaurants, the price may be higher, potentially upwards of $20-$30.
However, it’s worth noting that many locals view the Philly cheesesteak as a affordable and accessible food option. In fact, many eateries offer discounts or specials for locals, students, or first responders. If you’re looking to try a classic Philly cheesesteak on a budget, consider visiting during off-peak hours or trying a lesser-known spot.
Can I get a vegetarian or vegan Philly cheesesteak?
While traditional Philly cheesesteaks are made with beefsteak, many eateries now offer vegetarian or vegan options. Some popular alternatives include using grilled portobello mushrooms or eggplant instead of steak, or using vegan cheese substitutes.
Some eateries may also offer vegetarian or vegan versions of the classic Philly cheesesteak, made with ingredients such as seitan or tofu. If you’re looking for a vegetarian or vegan option, it’s best to ask your server or the chef for recommendations. Some spots may also have separate menus or options for vegetarian or vegan diners.
What is the etiquette for ordering a Philly cheesesteak?
When ordering a Philly cheesesteak, there are a few etiquette rules to keep in mind. First, be prepared to order quickly and confidently. Many eateries have a fast-paced and lively atmosphere, and servers may be moving quickly to take orders.
When ordering, it’s customary to specify the type of cheese you want, as well as any additional toppings. For example, you might say “Whiz wit” for a cheesesteak with Cheez Whiz and onions, or “Provolone without” for a cheesesteak with provolone cheese and no onions. Don’t be afraid to ask for clarification or recommendations if you’re unsure.