When it comes to setting the table, the type of plates you choose can make a significant difference in the overall dining experience. With so many options available, it can be overwhelming to decide which plates are best for your needs. In this article, we will explore the different types of plates, their materials, and features to help you make an informed decision.
Types of Plates
There are several types of plates to choose from, each with its own unique characteristics and uses. Here are some of the most common types of plates:
Dinner Plates
Dinner plates are the most common type of plate and are used for serving main courses. They are typically larger than other types of plates, with a diameter of 10-12 inches. Dinner plates can be made from a variety of materials, including ceramic, porcelain, and glass.
Luncheon Plates
Luncheon plates are smaller than dinner plates, with a diameter of 8-10 inches. They are used for serving smaller meals, such as sandwiches and salads.
Salad Plates
Salad plates are even smaller than luncheon plates, with a diameter of 6-8 inches. They are used for serving salads, appetizers, and desserts.
Appetizer Plates
Appetizer plates are small plates used for serving appetizers and snacks. They are typically 4-6 inches in diameter.
Materials
Plates can be made from a variety of materials, each with its own unique characteristics and benefits. Here are some of the most common materials used to make plates:
Ceramic Plates
Ceramic plates are made from clay and other minerals, which are fired at high temperatures to create a hard, non-porous surface. Ceramic plates are durable, easy to clean, and can be decorated with a variety of designs and patterns.
Porcelain Plates
Porcelain plates are made from a type of ceramic material that is fired at even higher temperatures than ceramic plates. Porcelain plates are more delicate and translucent than ceramic plates, but are also more durable and resistant to scratches.
Glass Plates
Glass plates are made from glass, which is a non-porous and easy-to-clean material. Glass plates are often used for serving cold foods, such as salads and desserts.
Stoneware Plates
Stoneware plates are made from a type of ceramic material that is fired at high temperatures to create a dense, hard surface. Stoneware plates are durable and resistant to scratches, but can be more expensive than other types of plates.
Features to Consider
When choosing plates, there are several features to consider. Here are some of the most important features to think about:
Size
The size of the plate will depend on the type of meal being served. Dinner plates are typically larger than luncheon plates, while salad plates are smaller.
Material
The material of the plate will depend on personal preference and the type of meal being served. Ceramic and porcelain plates are durable and easy to clean, while glass plates are non-porous and easy to clean.
Design
The design of the plate can add a touch of elegance to the table setting. Plates can be decorated with a variety of designs and patterns, from simple and classic to elaborate and ornate.
Price
The price of the plate will depend on the material, size, and design. Ceramic and porcelain plates are often less expensive than glass plates, while stoneware plates can be more expensive.
Brands to Consider
There are many brands of plates to choose from, each with its own unique characteristics and benefits. Here are some of the most popular brands of plates:
Lenox
Lenox is a well-known brand of plates that offers a wide range of styles and designs. Lenox plates are made from high-quality materials and are known for their durability and elegance.
Spode
Spode is another well-known brand of plates that offers a wide range of styles and designs. Spode plates are made from high-quality materials and are known for their classic and timeless designs.
Corelle
Corelle is a popular brand of plates that offers a wide range of styles and designs. Corelle plates are made from high-quality materials and are known for their durability and ease of use.
Conclusion
Choosing the right plates can make a significant difference in the overall dining experience. With so many options available, it can be overwhelming to decide which plates are best for your needs. By considering the type of plate, material, features, and brand, you can make an informed decision and choose the perfect plates for your table setting.
Plate Type | Material | Size | Price |
---|---|---|---|
Dinner Plate | Ceramic | 10-12 inches | $10-$20 |
Luncheon Plate | Porcelain | 8-10 inches | $15-$30 |
Salad Plate | Glass | 6-8 inches | $5-$10 |
In conclusion, the best plates for you will depend on your personal preferences, the type of meal being served, and your budget. By considering the type of plate, material, features, and brand, you can make an informed decision and choose the perfect plates for your table setting.
What are the different types of plates available in the market?
There are several types of plates available in the market, each with its unique characteristics and uses. The most common types of plates include dinner plates, dessert plates, salad plates, bread and butter plates, and charger plates. Dinner plates are the largest and are used for serving the main course, while dessert plates are smaller and used for serving desserts. Salad plates are used for serving salads, and bread and butter plates are used for serving bread and butter.
In addition to these, there are also specialty plates such as pasta plates, soup plates, and appetizer plates. Pasta plates are larger and deeper than dinner plates, making them ideal for serving pasta dishes. Soup plates are smaller and have a wider rim, making them perfect for serving soups. Appetizer plates are small and used for serving appetizers or snacks.
What materials are plates made of?
Plates can be made of a variety of materials, including ceramic, porcelain, glass, and melamine. Ceramic plates are made from clay and other minerals, and are often less expensive than porcelain plates. Porcelain plates are made from a specific type of clay called kaolin, and are known for their whiteness and translucency. Glass plates are made from glass and are often used for serving desserts or appetizers.
Melamine plates are made from a type of plastic and are often used for outdoor or casual dining. They are lightweight and easy to clean, but may not be as durable as other materials. In addition to these materials, plates can also be made from other materials such as stainless steel, silver, and gold. These materials are often used for specialty plates or for decorative purposes.
What is the difference between fine bone china and porcelain?
Fine bone china and porcelain are both types of ceramic materials, but they have some key differences. Fine bone china is made from a combination of bone ash, feldspar, and quartz, and is known for its whiteness, translucency, and strength. Porcelain, on the other hand, is made from a specific type of clay called kaolin, and is also known for its whiteness and translucency.
The main difference between fine bone china and porcelain is the addition of bone ash in fine bone china. Bone ash gives fine bone china its characteristic whiteness and strength, and makes it more resistant to chipping and cracking. Porcelain, on the other hand, is often more delicate and may be more prone to chipping or cracking.
How do I choose the right size of plate?
Choosing the right size of plate depends on the type of meal you are serving and the number of guests you are hosting. For a formal dinner, a larger plate (around 10-11 inches in diameter) is often used for the main course, while a smaller plate (around 7-8 inches in diameter) is used for dessert. For a casual meal, a smaller plate (around 9-10 inches in diameter) may be sufficient.
It’s also important to consider the size of the serving dishes and utensils you will be using. A larger plate may be needed to accommodate a large serving dish or a lot of utensils. Additionally, the size of the plate should be proportional to the size of the table and the other dinnerware.
What is the best way to care for my plates?
The best way to care for your plates depends on the material they are made of. For ceramic and porcelain plates, it’s best to wash them by hand with mild soap and warm water. Avoid using abrasive cleaners or scouring pads, as these can scratch the surface of the plate.
For glass and melamine plates, it’s safe to wash them in the dishwasher. However, it’s still important to check the manufacturer’s instructions to make sure they are dishwasher safe. For fine bone china and specialty plates, it’s best to hand wash them with mild soap and warm water to prevent chipping or cracking.
Can I use my plates in the microwave or oven?
Not all plates are safe for use in the microwave or oven. Ceramic and porcelain plates are generally safe for use in the microwave, but it’s best to check the manufacturer’s instructions first. Glass plates are also safe for use in the microwave, but may be prone to thermal shock if heated or cooled too quickly.
Melamine plates should not be used in the microwave or oven, as they can melt or warp. Fine bone china and specialty plates should also be avoided, as they can be damaged by high temperatures. It’s always best to check the manufacturer’s instructions before using your plates in the microwave or oven.
How do I store my plates when not in use?
When not in use, it’s best to store your plates in a cool, dry place away from direct sunlight. Avoid stacking plates on top of each other, as this can cause chipping or cracking. Instead, store them on their sides or use a plate rack to keep them organized.
For fine bone china and specialty plates, it’s best to store them in a protective case or wrap them in tissue paper to prevent scratching or damage. For everyday plates, a simple plate rack or storage cabinet is sufficient. Make sure to clean and dry your plates before storing them to prevent water spots or mineral deposits.