The Science Behind Ketchup’s Sweet Taste: Delving into the Surprising Reasons
Delving into the intriguing world of food science, the enigmatic sweetness of ketchup has piqued the curiosity of many. Contrary to popular belief, the sweet taste of this ubiquitous condiment is not simply a result of added sugar. Rather, a fascinating interplay of chemistry, biology, and sensory perception underpins the unexpected reasons behind ketchup’s sweet … Read more