Milk Soak Magic: The Secret to Perfectly Cooked Eggplant!
Eggplant, a versatile vegetable renowned for its rich flavor and meaty texture, has long been a favorite ingredient in countless cuisines around the world. Despite its popularity, cooking eggplant to perfection can be a challenging task, often resulting in a soggy or bitter end product. Enter the transformative technique of milk soaking – a culinary … Read more