Spud-tacular Alternatives: What to Use Instead of Olive Oil on Potatoes

When it comes to cooking potatoes, olive oil is often the go-to choice for many home cooks and professional chefs alike. However, there are instances where you might want to explore alternative options. Perhaps you’re looking for a different flavor profile, or maybe you’re trying to cater to specific dietary needs. Whatever the reason, there … Read more

The Shelf Life of Toasted Sesame Oil: Does it Need Refrigeration After Opening?

Toasted sesame oil is a popular ingredient in many cuisines, particularly in Asian cooking. Its distinct nutty flavor and aroma add depth to various dishes, from stir-fries to salad dressings. However, when it comes to storing toasted sesame oil, there’s often confusion about whether it needs to be refrigerated after opening. In this article, we’ll … Read more

Does Keep Warm Prevent Natural Release?

The Instant Pot and other electric pressure cookers have revolutionized home cooking, making it faster and more convenient than ever before. Two of the most commonly used features on these devices are the “Keep Warm” function and the “Natural Release” (NR) method. While they may seem like unrelated features, there’s been some debate among pressure … Read more

Revolutionizing Stock Management: The Purpose of Perpetual Inventory Systems

In today’s fast-paced business world, efficient inventory management is crucial for the success of any organization. One of the most effective ways to manage stock levels is by implementing a perpetual inventory system. But what is the purpose of perpetual inventory systems, and how do they benefit businesses? Understanding Perpetual Inventory Systems A perpetual inventory … Read more