Hooked on Flavor: What Can I Use Instead of Anchovies in Puttanesca?
Puttanesca, a classic Italian pasta sauce originating from Naples, is known for its bold and savory flavors. The traditional recipe typically includes anchovies, which provide a salty, umami taste that complements the other ingredients. However, not everyone may be a fan of anchovies or may have dietary restrictions that prevent them from consuming fish products. … Read more