As the holiday season approaches, many of us start thinking about our favorite recipes, and for some, that means cranberries. Whether you’re a fan of cranberry sauce, cranberry muffins, or cranberry juice, you’re probably wondering when you can get your hands on some fresh cranberries. In this article, we’ll explore the world of cranberries, including … Read more
As the world of smoothies continues to evolve, people are becoming more adventurous with their ingredients. One of the most popular trends in recent years is adding raw spinach to smoothies. But can you put raw spinach in a smoothie? The answer is a resounding yes, and in this article, we’ll explore the benefits, tips, … Read more
Steaming tofu is a great way to prepare this versatile and nutritious food, and using the microwave can make the process quick and easy. In this article, we will explore the benefits of steaming tofu, the different types of tofu that can be steamed, and provide a step-by-step guide on how to steam tofu in … Read more
When it comes to starting your day off right, a nutritious breakfast is essential. Among the various options available, cereal is a popular choice for many. However, with the numerous types of cereals on the market, it can be overwhelming to determine which one is the healthiest. In this article, we will delve into the … Read more
For many, Oreos are a staple snack that brings back memories of childhood. The iconic design, the twist-open motion, and the delicious cream filling all contribute to the cookie’s enduring popularity. However, with the rise of food allergies and intolerances, it’s essential to examine the ingredients and manufacturing processes of beloved treats like Oreos. In … Read more
When it comes to comfort food, few things can rival the humble toastie. A staple in many cuisines around the world, the toastie has a special place in the hearts (and stomachs) of New Zealanders. But what exactly is a toastie in New Zealand, and how does it differ from its international counterparts? In this … Read more
Jam is a staple in many households, and its sweet and tangy flavor can elevate even the most mundane breakfast or snack. However, have you ever wondered how long you can store jam before it goes bad? The answer depends on various factors, including the type of jam, storage conditions, and personal preferences. In this … Read more
When it comes to beer, few things are as exciting as cracking open a cold keg on a warm day. But have you ever stopped to think about just how much beer is inside that keg? If you’re planning a party or event, knowing how many pints are in a 16 gallon keg can be … Read more
Buckwheat and wheat berries are two popular grains that have been gaining attention in recent years due to their nutritional benefits and versatility in cooking. While they may seem similar, they are actually quite different in terms of their origin, nutritional content, and uses in cooking. In this article, we will delve into the world … Read more
Cherries in a jar have been a staple in many households for decades, often used as a topping for yogurt, oatmeal, or ice cream. However, the question remains: are cherries in a jar good for you? In this article, we will delve into the nutritional benefits and drawbacks of cherries in a jar, exploring the … Read more