The Great Basmati Debate: Should You Fry Basmati Rice Before Cooking?
Basmati rice is a staple in many cuisines, particularly in Indian, Pakistani, and Middle Eastern cooking. Its unique nutty flavor and fluffy texture make it a popular choice for a variety of dishes, from simple meals to elaborate feasts. However, when it comes to cooking basmati rice, there’s a long-standing debate about whether to fry … Read more