The Flavorful World of South Indian Rice: A Journey Through the Region’s Favorite Varieties
Rice is an integral part of South Indian cuisine, and the region is home to a diverse array of rice varieties that are prized for their unique flavors, textures, and aromas. From the fluffy and separate grains of Ponni rice to the creamy and sticky texture of Sona Masoori rice, each variety has its own … Read more