The Secret to a Silky Piccata Sauce: Uncovering the Thickening Agent
Piccata sauce, a classic Italian condiment, has been a staple in many a chef’s repertoire for centuries. This delectable sauce, typically made with butter, lemon juice, white wine, and herbs, is a perfect accompaniment to a variety of dishes, from veal and chicken to fish and pasta. However, one of the key elements that sets … Read more