Reviving the Past: A Comprehensive Guide to Reusing Old Dough
As any avid baker knows, working with dough can be a time-consuming and labor-intensive process. Between mixing, kneading, and proofing, it’s not uncommon for bakers to find themselves with leftover dough that’s still perfectly good to use. But what do you do with old dough? Can it be reused, and if so, how? In this … Read more