Pizza is one of the most popular and versatile dishes in the world, enjoyed by people of all ages and cultures. Whether you’re a fan of classic margherita, meat-lovers, or gourmet toppings, there’s no denying the appeal of a perfectly cooked pie. But what about the sides and accompaniments that elevate the pizza-eating experience? In this article, we’ll explore the best foods that go well with pizza, from classic combinations to unexpected pairings.
Classic Pizza Pairings
When it comes to pairing food with pizza, some combinations are timeless and universal. Here are a few classic pairings that never go out of style:
Breadsticks and Garlic Knots
Breadsticks and garlic knots are a match made in heaven when it comes to pizza. These crispy, cheesy sticks are the perfect accompaniment to a slice (or three) of pizza. They’re easy to make at home, but you can also find them on the menus of most pizzerias.
Why it works:
- Crunchy texture complements the softness of the pizza crust
- Savory flavors of garlic and herbs enhance the overall flavor profile
- Easy to share (or not!) with friends and family
Green Salad
A simple green salad is a refreshing side dish that pairs perfectly with the richness of pizza. Whether you opt for a light vinaigrette or a creamy dressing, a salad provides a nice contrast to the heaviness of the pizza.
Why it works:
- Light, refreshing flavors cut through the richness of the pizza
- Crunchy texture of the greens provides a nice contrast
- Customizable with your favorite toppings and dressings
Chicken Wings
Chicken wings are a popular pairing for pizza, and for good reason. Spicy, savory, or sweet, wings add a fun and flavorful element to the pizza-eating experience.
Why it works:
- Spicy or savory flavors complement the bold flavors of the pizza
- Crispy texture provides a satisfying contrast
- Easy to share (or not!) with friends and family
International Inspirations
Pizza is a global phenomenon, and different cultures have their own unique takes on the classic dish. Here are a few international inspirations for pizza pairings:
Italian-Style: Bruschetta and Olives
In Italy, pizza is often paired with simple, flavorful sides like bruschetta and olives. Toasted bread rubbed with garlic and topped with diced tomatoes, basil, and mozzarella cheese is a classic combination.
Why it works:
- Fresh, bright flavors of the tomatoes and basil complement the richness of the pizza
- Crusty bread provides a satisfying texture
- Easy to make at home with fresh ingredients
Greek-Style: Hummus and Pita Chips
In Greece, pizza is often paired with creamy hummus and crispy pita chips. The tangy, savory flavors of the hummus complement the bold flavors of the pizza.
Why it works:
- Creamy texture of the hummus provides a nice contrast to the crispy crust
- Savory flavors of the hummus enhance the overall flavor profile
- Easy to make at home with store-bought or homemade hummus
Japanese-Style: Edamame and Miso Soup
In Japan, pizza is often paired with steamed edamame and a bowl of warm miso soup. The savory, umami flavors of the miso soup complement the bold flavors of the pizza.
Why it works:
- Savory flavors of the miso soup enhance the overall flavor profile
- Steamed edamame provide a nice contrast in texture
- Easy to make at home with store-bought or homemade miso soup
Unexpected Pairings
Sometimes the best pairings are the ones you least expect. Here are a few unexpected foods that go well with pizza:
Fried Pickles
Fried pickles may seem like an unusual pairing for pizza, but trust us, it’s a game-changer. The tangy, salty flavors of the pickles complement the richness of the pizza.
Why it works:
- Tangy flavors of the pickles cut through the richness of the pizza
- Crispy texture provides a satisfying contrast
- Easy to make at home with store-bought or homemade pickles
Roasted Vegetables
Roasted vegetables like broccoli, cauliflower, or Brussels sprouts may seem like an unusual pairing for pizza, but they add a nice contrast in texture and flavor.
Why it works:
- Earthy flavors of the roasted vegetables complement the bold flavors of the pizza
- Crispy texture provides a satisfying contrast
- Easy to make at home with store-bought or homemade roasted vegetables
Drinks to Pair with Pizza
No pizza party is complete without a few drinks to pair with your pie. Here are a few classic combinations:
Beer
Beer is a classic pairing for pizza, and for good reason. The bitterness of the hops complements the richness of the cheese and sauce.
Why it works:
- Bitter flavors of the hops cut through the richness of the pizza
- Crisp, refreshing texture provides a nice contrast
- Easy to find a variety of beers to pair with your favorite pizza
Wine
Wine may seem like an unusual pairing for pizza, but a dry red or white wine can complement the bold flavors of the pizza.
Why it works:
- Dry flavors of the wine cut through the richness of the pizza
- Fruity or earthy flavors enhance the overall flavor profile
- Easy to find a variety of wines to pair with your favorite pizza
Conclusion
Pizza is a versatile dish that can be paired with a wide range of foods and drinks. Whether you opt for classic combinations like breadsticks and garlic knots or unexpected pairings like fried pickles and roasted vegetables, there’s no denying the appeal of a perfectly paired pizza. So next time you’re in the mood for a pie, don’t be afraid to get creative and try something new!
| Pizza Pairing | Why it works |
|---|---|
| Breadsticks and Garlic Knots | Crunchy texture, savory flavors, easy to share |
| Green Salad | Light, refreshing flavors, crunchy texture, customizable |
| Chicken Wings | Spicy or savory flavors, crispy texture, easy to share |
| Bruschetta and Olives | Fresh, bright flavors, crusty bread, easy to make |
| Hummus and Pita Chips | Creamy texture, savory flavors, easy to make |
| Edamame and Miso Soup | Savory flavors, steamed edamame, easy to make |
| Fried Pickles | Tangy flavors, crispy texture, easy to make |
| Roasted Vegetables | Earthy flavors, crispy texture, easy to make |
Note: The table is a summary of the pizza pairings discussed in the article, along with a brief explanation of why each pairing works.
What are some popular side dishes that go well with pizza?
When it comes to pairing side dishes with pizza, there are many options to choose from. Some popular choices include garlic bread, onion rings, and salads. Garlic bread is a classic combination that is easy to make and always a crowd-pleaser. Simply butter slices of bread, sprinkle with minced garlic, and bake until crispy.
Onion rings are another popular side dish that pairs well with pizza. They add a crunchy texture and a sweet, oniony flavor that complements the savory flavors of the pizza. Salads are also a great option, especially if you’re looking for a lighter side dish. A simple green salad with mixed greens, cherry tomatoes, and a vinaigrette dressing is a great way to cut the richness of the pizza.
What types of salads go well with pizza?
When it comes to pairing salads with pizza, there are many options to choose from. A simple green salad with mixed greens, cherry tomatoes, and a vinaigrette dressing is a great way to cut the richness of the pizza. You can also add some protein to your salad, such as grilled chicken or salmon, to make it more substantial.
Caprese salads are also a great option to pair with pizza. This Italian salad is made with sliced tomatoes, mozzarella cheese, and basil, and is dressed with olive oil and balsamic vinegar. The creamy mozzarella and sweet tomatoes complement the flavors of the pizza perfectly. Another option is a Greek salad, which is made with mixed greens, feta cheese, olives, and sun-dried tomatoes.
What are some good dessert options to serve with pizza?
When it comes to serving dessert with pizza, there are many options to choose from. One popular option is tiramisu, a classic Italian dessert made with ladyfingers, mascarpone cheese, and espresso. The creamy texture and sweet flavors of the tiramisu complement the savory flavors of the pizza perfectly.
Another option is cannoli, a Sicilian dessert made with fried pastry shells and filled with sweetened ricotta cheese. The crispy pastry and creamy filling provide a nice contrast to the soft, cheesy pizza. You can also serve a simple fruit salad or a scoop of ice cream, such as vanilla or hazelnut, to provide a refreshing finish to the meal.
What types of drinks pair well with pizza?
When it comes to pairing drinks with pizza, there are many options to choose from. One popular option is beer, which pairs well with the rich, savory flavors of the pizza. You can choose from a variety of beers, such as lager, pilsner, or IPA, depending on your personal preference.
Another option is wine, which can add a sophisticated touch to your pizza party. A medium-bodied red wine, such as Chianti or Merlot, pairs well with meat-lovers pizzas, while a crisp white wine, such as Pinot Grigio or Sauvignon Blanc, pairs well with vegetarian pizzas. You can also serve soda or iced tea for a non-alcoholic option.
What are some good appetizer options to serve with pizza?
When it comes to serving appetizers with pizza, there are many options to choose from. One popular option is bruschetta, a classic Italian appetizer made with toasted bread, diced tomatoes, and basil. The crunchy bread and fresh flavors of the tomatoes complement the savory flavors of the pizza perfectly.
Another option is fried mozzarella, a crispy and creamy appetizer that is easy to make and always a crowd-pleaser. You can also serve a simple antipasto platter with cured meats, cheeses, and crackers, or a plate of meatballs or mini quiches.
Can I pair pizza with other types of cuisine?
While pizza is a classic Italian dish, it can also be paired with other types of cuisine. One popular option is to pair pizza with Asian-inspired dishes, such as stir-fries or noodle dishes. The spicy and savory flavors of the Asian dishes complement the rich flavors of the pizza perfectly.
Another option is to pair pizza with Mexican-inspired dishes, such as tacos or quesadillas. The bold flavors and spices of the Mexican dishes add a fun and exciting twist to the classic pizza. You can also pair pizza with Greek or Middle Eastern dishes, such as gyro or falafel, for a unique and flavorful combination.
What are some tips for pairing pizza with other foods?
When it comes to pairing pizza with other foods, there are a few tips to keep in mind. First, consider the flavors and textures of the pizza and the other food. You want to choose foods that complement each other, rather than clash. For example, if you’re serving a rich and savory pizza, you may want to choose a lighter side dish, such as a salad or a simple green salad.
Another tip is to consider the occasion and the atmosphere. If you’re hosting a casual pizza party, you may want to choose more casual side dishes, such as garlic bread or onion rings. If you’re hosting a more formal dinner party, you may want to choose more sophisticated side dishes, such as a Caprese salad or a plate of antipasto.